Saturday, October 6, 2012

URAD PANEER




 INGREDIENTS:
 1 cup black gram, 100 grams of fried cheese, sliced ​​1 medium sized onion, 1/2 tsp cumin, 1 chopped tomato, chopped 4 green chillies, 1/2 tsp red chilli powder, 1/4 tsp turmeric powder, a little coriander, salt and 3 tablespoons oil to taste.

METHOD:

Lentils soak in water for an hour. In water, turmeric, salt boil. Cook until soft then Add the urad dal. Remove excess water. Fried cheese keep soaking in hot water for about half an hour. Heat oil in panAdd onion and cook it longer. Add cumin fry. Tomato, green pepper and red pepper powder insert. Lentils, coriander and fried cheese Add run. Urad hot cheese is ready.

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